Silverside
1.5-2 Kg Piece


Silverside is a lean, boneless cut of beef with less marbled fat than other cuts and a wide-grained texture. It’s similar to topside, but slightly tougher, so it’s best when cooked for longer on a lower heat to achieve tenderness. 

1.5-2 Kg Piece



$29.90

Milly Hill

BEEF

Silverside is a lean, boneless cut of beef with less marbled fat than other cuts and a wide-grained texture. It’s similar to topside, but slightly tougher, so it’s best when cooked for longer on a lower heat to achieve tenderness. 

1.5-2 Kg Piece

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