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Brand: Milly Hill
Type: BEEF
The best cut for perfect roast beef. Approx 2kg/piece
Quality grassfed eye fillet steak is the most tender beef cut available. Eye Fillet steak is lean, tender and healthy. It can be roasted whole, sli...
Premium New England whole sirloin, extreme tenderness! Approx 5.4kg/piece
Free Range Beef, Restaurant quality cut. Most popular for "LOW 'N' SLOW" BBQ/SMOKEHOUSE. Load the slow cooker with some hickory sauce and slow cook...
The New England's Rangers Valley Black Onyx Brisket Mb3+ is an amazing cut of meat. Used by chefs all over the world. Best slow cooked and gets mor...
Whole Premium New England Grassfed Scotch Fillet Approx 4 Kg + /piece
Silverside is a lean, boneless cut of beef with less marbled fat than other cuts and a wide-grained texture. It’s similar to topside, but slightly ...
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